Tuesday, February 12, 2013

By
Lisa Ryoo

As mentioned in the previous post, the card game proposal presented by myself relating to baking was the game chosen to be pursued.
Last week with the time remaining in class after the discussions and game we played in class, we started off by trying to figure out which days we were all the most available to meet up to work on our game.  This process in itself actually took much longer than any of us had anticipated because we were having a very hard time trying to figure out a day and time when we were all free to meet.  Unfortunately due to the specific circumstances of that particular week for several of us, we were unable to meet up.  However, to fix this we created a facebook page and texting group discussed the ideas we had via the internet.
Omair was in charge of starting to make the cards to bring to class this week.
After throwing in many different ideas for what to call the game, we all came to an agreement that "Baker's Dozen."
We have altered the main objective of the game, as well as many of the structural rules of the game.  The basic theme of the game still remains the same as of today.

Each player will start off with a certain amount of cards ( random)  and will have a choice of 6 action cards.  In every turn the player will be choosing an action card (basic mechanic)

We also decided to introduce some characters into the game to heighten the excitement and really help to draw the players in.
ex:  Trader, Sabotage card, restauranteur, restaurant critic, etc.

There must be 12 baked items for a player to be considered the winner.

As of now, we have created 4 possible dishes and 5 possible ingredients

Cookie: (egg+flour) 2 pts
Ice Cream: (milk+eggs+sugar) 3 pts
Cupcakes: (milk+eggs+flour) 3 pts
Apple Pie: (milk+eggs+apples+flour) 4 pts
Brownies (milk+eggs+flour+cocoa) 4 pts

Ingredients: milk, eggs, sugar, flour, apples. cocoa 

As of now, we believe that about 25 ingredient cards and 10 dish cards should work.

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